Product Overview

CrossOver Restaurant Manager (CRM) is a robust restaurant POS software system integrated with a complete business accounting & inventory management software package with production journal. As a restaurant owner or operator, you know that you can be more successful if you can provide a better experience for your customers and gain greater control over your costs and profits.

This will be very effective tools for business analysis, easy operation, accuracy, leakage control, single click availability of all vital reports.

 

 

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Key Features

  • IRD approved Software for Billing
  • User Friendly Design and Touch Friendly layouts
    • Fully Integrated with Accounting and Inventory(No need to make entry AGAIN in accounting and inventory)
  • 100% leakage control in stock and accounts
  • Loyalty/Membership card discount option available
  • Multiple outlet billing option, billing for cafe, bar, restaurant etc
  • Featurewise User access control
  • Food Costing Analysis report
  • Outlet wise menu option
  • Auto posting of sales and purchase to account and inventory
  • Tablet based ordering supported
  • Recipe and Ingredient Management 
  • Instant menu creation option for specially ordered items
  • Flexible billing options like, PAX wise billing, item wise billing, KOT/BOT wise billing
  • Table/KOT transfer and merge facility
  • Analysis reports like top selling items, top profit margin items
  • Report Emailing facility to Manager and Owners
  • Menu wise, KOT/BOT wise, category wise, waiter wise sales reports
  • Comprehensive daily sales summary report showing food sales, beverage sales, liquor sales, tobacco sales, complimentary sales, void bill, cancelled orders, cash settlement, card settlement, credit settlement etc
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Accounting Module Includes

  • Management of general ledgers with account groups
  • Opening balance with exact Balance Carry forward Mechanism for product and general ledgers
  • Audit Trails For Tracking User Modification and Deletion logs Periodically
  • Complete Receivable Management System with following modules;
    • Debit / Credit Note
    • Party ledger and Outstanding (suppliers / Customers)
    • Balance Sheet, Profit & Loss, Trial Balance
    • Party Ledgers, Cash / Bank Voucher
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Inventory Module Includes

  • Management of Products with Category and Sub-category
  • Periodic schemes and offer management.
  • Multiple unit conversions available
  • Searching products according to supplier
  • Management of purchasing product With Batch Information
  • Purchase Return and Sales Return Facility
  • Re-order product from vendors (Purchase Order)
  • Taking & Placing Orders
  • Stock Valuation Technique for Product (FIFO & LIFO)
  • Detailed Stock Ledger for product with multiple categories, sub-categories and batch information
  • Periodic Reports For All Inventory Transactions.
  • Periodic, Monthly and Yearly Graphical presentation for Inventory Transactions
  • Track inventory on hand and transaction history
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Restaurant POS Includes

  • Restaurant POS ( Point Of Sales)
  • Point of sales for restaurant where you can provide restaurant service for table and checked in guest in hotel, once guest is checked in from front desk all the checked in guest are available to all POS systems installed in network.
  • Management Of Restaurant Tables
  • Steward (waiter) and their commission
  • Mange steward and their commission % according to sales they have made.
  • Cashier reports
  • Integrated with accounts and inventory
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